Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant
Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant
Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant
Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant

Our menu is seasonal,
local and always evolving.

Please note that all menus are samples and subject to change

BRUNCH
Sit in or Take Away

Rolls £4.50
Bacon | Sausage | Potato Scone | Black Pudding | Scrambled Egg

House Organic Granola (vg) £5
Yoghurt | Apple | Cinnamon | Blueberries

Toast (vg) £5
Smoked Salmon or Bacon & Poached Eggs | Baked Beans | Smashed Avocado

American Pancakes (vg available) £7
Bacon & Maple | Seeds, Nuts & Berries | Chocolate Spread & Hazelnuts

Skillet Hash & Eggs (v available) £9.50
Scrambled Eggs | Potato | Stornoway Black Pudding |Sausage | Mexican Seasoning | Cheddar Cheese

Huevos Rancheros (v) £8
Scrambled Eggs | Red & Yellow Peppers | Avocado | Mexican Seasoning | Toast

Full Scottish Breakfast £12
Eggs Your Way | Back Bacon | Link Sausage | Stornoway Black Pudding | Grilled Tomato | Mushrooms | Tattie Scone | Baked Beans | Toast

Vegetarian Breakfast (v) £12
Eggs Your Way | Haloumi | Avocado | Vegetarian Sausages | Tomato | Potato Scone | Mushrooms | Beans | Toast

LUNCH

Soup of the Day (vg) £4.50
Bread & Butter

Cullen Skink £6
Smoked North Sea Haddock | Potato | Cream | Bread & Butter

Steak Sandwich £11
Minute Steak | Fried Onions | Ciabatta | Mustard | Rocket | French Fries

Rye Chicken Club £9.50
Open Faced Sandwich | Chargrilled Chicken| Back Bacon | Crisp Iceberg Lettuce | Ranch Dressing | Parmesan

Butternut Squash Lasagne (v) £8
Roasted Squash | Tomato | Béchamel | Salad | Garlic Bread

Quiche of the Day (v) £5
Salad

Daily Specials £4.50 | £8
See Your Server for Our Salads of the Day

SMALL PLATES

[Three Small Plates for £15]

Soup (vg) £4.50
Bread & Butter

Calamari £7
Aioli | Salad

Smoked Salmon £6.50
Brown Bread | Lemon

Haggis Bon Bon’s £5.50
Whisky Mayo

Cheddar & Leek Croquettes (v) £5

Trio of Crostini (vg) £5.50
Tomato & Garlic | Tapenade | Avocado

SIDE DISHES

Seasoned Fries £4

Truffle Fries | Truffle Oil | Parmesan £4.50

Haloumi Fries | Smoky Ketchup £4.50

Onion Rings £4

Side Salad £3.50

BIG PLATES

Loch Duart Salmon £14
Roast Garlic Pomme Anna | Tempura King Prawn | Crispy Kale

Slow Cooked Pork Belly £13.50
Parmentier Potato | Stornoway Black Pudding | Apple Jus

8oz Sirloin Steak £16
French Fries | Vine Tomato

Sun Blushed Tomato Risotto £6 | £11
Goats Cheese | Basil (v)

Vegan Stovies (vg) £5 | £9
Neeps | Tatties | Beetroot | Vegan Oatcakes

Desserts

Affogato £4
Vanilla Ice Cream | Espresso | Amaretti Biscuit

Cheesecake £4.50
Ask Your Server for Todays Flavour

Cheeseboard £6
Oatcakes | Chutney

Reservations

Our online reservations app is easy to use, syncs in real-time to the diary at the restaurant and displays 100% of our table availability.

If you have any difficulty in using our reservations app, please email reservations@ryeandsoda.com or telephone 01224 643338.

External Events

We provide drinks solutions for external events through our sister company, 10 Dollar Shake. Please visit www.10dollarshake.com or contact them at events@10dollarshake.com.

Private Hire

To enquire about group bookings or full exclusive hire of the venue, please email reservations@ryeandsoda.com or telephone 01224 643338.