Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant
Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant
Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant
Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant

SERVED 10AM-4PM
TUESDAY TO SUNDAY

Food is important to us. Produce is King and provenance is equally important. We source the vast majority of our ingredients from within our local region. Our chefs and bartenders have created their menus with synergy in mind, so please ask us for recommendations if you wish to match the contents of your glass to what’s on your plate.

LIGHT BRUNCH

Winter Granola 5.5
Yogurt ~ Apple ~ Cinnamon ~ Blueberries (v)

Organic Granola 6.0
Raw Nuts & Seeds ~ Dried Fruits ~ Honey (vg)

Porridge
+ Apple ~ Blueberries ~ Cinnamon (v) 4.0
+ Peanut Butter ~ Honey (v) 4.5

Thain's Rowie 3.0
+ butter

TOAST

(choose from home-made ‘Rye Sourdough’ or ‘Soda Bread’)

+ Butter & Jam (v) 2.0

+ Mushrooms & Local Blue Cheese (v) 5.0

+ Smashed Avocado (vg) 5.0

+ Labneh 5.5
Smashed Avocado ~ Spiced Chunky ~ Tomato Pesto (v)

+ Three-Egg Omelette 3.5

+ Poached Egg ~ Smoked North Sea Haddock 6.5

+ Any Two: 4.5
Eggs Your Way / Back Bacon / Butchers Link Beef Sausage / Stornoway Black Pudding

+ Cold Smoked Scottish Salmon 6.0
Hollandaise – Chopped Herbs

EGG’CETERA

Huevos Rancheros 8.0
(choose from home-made ‘Rye Sourdough’or ‘Soda Bread’)
Red/Yellow Peppers ~ Tomato ~ Broken Eggs ~ Smashed Avocado ~ Mexican Seasoning (v)

Shakshuka 8.0
Baked Eggs ~ Spiced Chunky Tomato Pesto ~ Peppers ~ Chopped Herbs (v)

Skillet Hash & Eggs 9.5
Baked Eggs ~ Potato ~ Stornoway Black Pudding ~ Spiced Chunky Tomato Pesto ~ Labneh ~ Mexican Seasoning

Full Scottish Breakfast 12.0
Eggs Your Way ~ Back Bacon ~ Beef Link Sausage ~ Stornoway Black Pudding ~ Grilled Tomato ~ Mushrooms ~ Tattie Scone ~ Baked Beans ~ Choice of Toast

LUNCH

Soup of the Day 4.5
Bread & Butter

Cullen Skink 6.0
Smoked North Sea Haddock ~ Potato ~ Cream ~ Bread & Butter

Fish & Chips 12.0
Beer-Battered or Breaded North Sea Haddock ~ Chips ~ House Salad

Seafood Linguini 12.0
King Prawns ~ Shetland Blue Shell Mussels ~ Smoked Salmon ~ Whitefish ~ White Wine & Herbs

Chicken Club Sandwich 9.5
Choice of Toast ~ Chargrilled Aberdeenshire ~ Chicken Breast ~ Back Bacon ~ Crisp Iceberg ~ Ranch Dressing ~ Parmesan

Gourmet Burger 12.0
Local Butcher Beef Patty ~ Melted Cheese ~ Pickled Gherkin ~ Tomato ~ Red Onion ~ Iceberg Lettuce ~ Brioche Bun ~ French Fries

#VEGANLOVE

Raw Broccoli Salad 4.0 or 7.5
Beetroot ~ Red Onion ~ Roasted Hazelnuts ~ Quinoa ~ Balsamic Dressing (vg)

Mac NO Cheese 6.0 or 11.0
Macaroni ~ Butternut Squash Sauce (vg)

FRIES & DIPS

+ Halloumi Fries & Ketchup 4.0

+ Chips, Cheese & Gravy 4.0

+ Pizza Pepperoni Fries 4.5

SEAFOOD PLATTER

Gin & Beetroot-cured Scottish Salmon Gravadlax 22.0
Sherry Vinegar Herring Rollmops ~ Garlic Butter ~ Langoustines ~ King Prawn Tempura & Sweet Chilli Mayo ~ House Salad ~ Bread & Butter

+ 3 Oysters on the Half Shell 6.0
(*Fri/Sat/Sun only subject to availability)
Enjoy a glass of Prosecco or Champagne as a perfect accompaniment to our seafood platter

Rye and soda Aberdeen | Brunch | Dinner | Gin | Wine | Champagne | Private Dining | Bar | Restaurant

Reservations

Our online reservations app is easy to use, syncs in real-time to the diary at the restaurant and displays 100% of our table availability.

If you have any difficulty in using our reservations app, please email reservations@ryeandsoda.com or telephone 01224 643338.

External Events

We provide drinks solutions for external events through our sister company, 10 Dollar Shake. Please visit www.10dollarshake.com or contact them at events@10dollarshake.com.

Private Hire

To enquire about group bookings or full exclusive hire of the venue, please email reservations@ryeandsoda.com or telephone 01224 643338.